QSR Automations | Le leader mondial de la technologie de la restauration
Un leader mondial en matière de technologie de pointe pour les restaurants
QSR Automations Blog
QSR Automations
Frelons meurtriers, incendies violents, troubles civils, pénurie de papier hygiénique et élection présidentielle sauvage et sans précédent, le tout au milieu de la première pandémie mondiale depuis 1918 : voilà qui résume à peu près l'année 2020. Cela dit, il ne s'agit pas d'un récapitulatif de fin d'année comme les autres, et ce parce que rien de ...
You may want to move to a new location, in order to accommodate more diners. However, moving to a new restaurant location can be a gargantuan task that affects your revenue. Once you've found a new or second restaurant location, we've created seven helpful tips for moving your restaurant …
We’ve finally made it to December in a year that inexplicably feels like five years crammed into one and yet, has passed all too quickly. It’s much easier to recall bad over good memories, which is why we think it’s important to shine a little light in the world, something we hope to continue doing. …
Even under normal circumstances, as our perception of time dilates with age, the holidays seem to appear out of nowhere every year. Unfortunately, 2020 has proven to be an extraordinary year between the pandemic-related closures and capacity maximums that have challenged the restaurant industry to …
Les restaurants doivent dépenser de l'argent pour le marketing, et les nouveaux établissements dépensent généralement plus que ceux qui existent depuis un certain temps. Si les restaurants ne disposent pas d'un budget marketing important, ils doivent trouver des moyens créatifs et rentables de commercialiser leurs produits. Les compétences en rédaction de restaurant peuvent les aider à atteindre ...
When you're hosting a barbecue, the meat is often the star of the show. Meat is often the featured dish in a holiday celebration, regardless of the season. When done right, it will be tender and delicious. But when you cook it incorrectly, it will turn chewy, flavorless, and even hazardous to your …
The hospitality industry is extremely competitive, but the COVID-19 pandemic has made it even more cutthroat, forcing entire franchises to fight for bare survival. According to the report, restaurants laid off 91% of their hourly workforce and 70% of salaried employees due to coronavirus-related …
'Tis the season! As the weather gets colder, restaurants continue searching for solutions around dining restrictions. Across the pond, the UK Government’s summer initiative had mixed results. Consumer spending data predicts that gift card sales will rise due to digital payment options and ghost …
Sur QSR Automations, nous nous efforçons de faciliter le service pour tout le monde et d'améliorer l'expérience des clients.
