Understanding the details of the restaurant employee lifecycle is a critical issue since the turnover rate in the hospitality industry is almost 73%. It means that nearly three fourth of restaurant employees leave. And organizations are bound to find new workers — preferably, as soon as possible and …
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New Trends in Restaurant Delivery Apps — From Bricks to Clicks!
From a physical dimension to online platforms, cooking at home, dining out, and picking up, delivery via restaurant apps: the digital revolution has hit the food market. In 2020, over 70% of Americans have given in to this innovation, encouraging restaurants and restaurant chains to improve …
Food For Thought: The Relationship Between Restaurants and the Arts
Conservationists study biodiversity to understand the relationship between flora and fauna, specifically how different species interact and depend upon one another for survival. Likewise, economists study economic interdependence to determine how industries work together in symbiosis. These …
Attention ! Cauchemars des restaurants en 2020
Halloween has a long and creepy history, dating back to the Celtic Festival of Samhain some two millennia ago. During that time, cultures have collided. There have been numerous pandemics, plagues, wars, and plenty of other real-world horror shows that evolved the celebration, including the Spanish …
11 Great US Restaurant Management Scholarships for 2021
You can find many restaurant management scholarships at US universities available to students for 2021. Often, finding these restaurant management scholarships requires a bit of digging. This article has collected affordable awards that graduates can receive when applying for restaurant management …
Restaurant Good News Roundup: October
Another month down, and restaurateurs across all segments face major obstacles. In the last quarter of 2020, the restaurant industry eagerly awaits the proposed $120B earmarked for the industry as part of a second stimulus bill. Unfortunately, a partisan debate is holding up that bill, leaving the …
Restaurants et masques : Les meilleurs conseils pour les porter et appliquer les politiques
Les restaurants sont des centres communautaires, des lieux de rencontre et de conversation, où les achats en salle représentent une part importante du chiffre d'affaires avant les protocoles de lutte contre la pandémie. Les quarantaines ont laissé de nombreux restaurants avec des capacités internes réduites ou dépendant entièrement des commandes à l'extérieur pour ...
Promotions d'Halloween dans les restaurants : Le guide QSR
Le sentez-vous dans l'air ? Les soirées sont un peu plus fraîches. Le feuillage s'estompe pour laisser place à une palette plus chaude et on jurerait entendre le vent hurler dans les arbres la plupart des nuits... ou bien s'agit-il des cris des enfants disparus ? C'est Halloween ! Pour les enfants comme pour les adultes, cette saison ...